Sous-Chef Job in Toronto – Canadian Visa Support Possible NEW

Visa type confirmed: Immigration Support Possible

Job Overview

Our client is currently seeking a Sous-Chef with potential immigration support available for overseas candidates. This position is perfect for someone looking to take their career to the next level in a dynamic work environment.

Job Details

• Location: 503 College St, Toronto, ON, M6G 1A5
• Salary: $28.50 to $30.00 hourly (To be negotiated)
• Terms of Employment: Permanent, Full-time
• Workplace Information: On site
• Hours: 37.5 to 40 hours per week
• Special Commitments: Evening, Night, Weekend
• Vacancies: 1

Responsibilities

• Estimate amount and costs of supplies and food items.
• Estimate labour costs.
• Maintain records of food costs, consumption, sales, and inventory.
• Analyze operating costs and other data.
• Demonstrate new cooking techniques and equipment to cooking staff.
• Supervise activities of specialist chefs, chefs, cooks, and other kitchen workers.
• Instruct cooks in preparation, cooking, garnishing, and presentation of food.
• Prepare and cook complete meals and specialty foods for events such as banquets.
• Consult with clients regarding weddings, banquets, and specialty functions.
• Plan menus and ensure food meets quality standards.
• Train staff in preparation, cooking, and handling of food.

Experience and Skills

• Education: College/CEGEP
• Experience: 2 to less than 3 years
• Cuisine Specialties: Cantonese cuisine, French.
• Personal Suitability: Leadership, Dependability, Excellent oral communication, Team player.

Benefits

• Health Benefits: Dental plan, Health care plan, Vision care benefits.
• Financial Benefits: Group insurance benefits, Life insurance.

Who Can Apply

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• Other candidates, with or without a valid Canadian work permit.

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VJCHospitality & Tourism