Sous-Chef Calgary Canadian Visa Support Possible

Visa type confirmed: Immigration Support Possible

Job Overview

Our client is seeking a Sous-Chef with a strong background in culinary arts, capable of preparing and cooking complete meals and specialty foods for various events such as banquets. This is an exciting opportunity for candidates looking to work in a formal dining environment.

Key Responsibilities

• Prepare and cook complete meals and specialty foods for events.
• Supervise cooks and other kitchen staff.
• Handle various tasks within different areas of the kitchen.

Work Conditions

• Handling heavy loads.
• Attention to detail is crucial.
• Must be able to stand for extended periods.

Qualifications

• Education: Other trades certificate or diploma or equivalent experience.
• Experience is considered an asset.
• Fluency in English is required.

Personal Suitability

• Dependability
• Organized and efficient
• Team player

Compensation and Benefits

• Salary: $45,000 to $60,000 annually (To be negotiated), based on experience and qualifications.
• Work Hours: 40 to 44 hours per week.
• Term: Permanent employment, full-time.
• Health benefits including dental plan, disability benefits, health care plan, paramedical services coverage, vision care benefits.
• Financial benefits including gratuities, group insurance benefits, life insurance.

Who Can Apply?

Applications are welcomed from:

• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates, with or without a valid Canadian work permit.

Register Your Interest In A New Life In Canada

If this role isn’t quite what you are looking for but a Sponsored job in Canada is still of interest. Click here to upload your resume and register your interest with our Canadian Recruitment Partners

VJCHospitality & Tourism