General Manager – Kingston, Canada – Immigration Support Possible NEW

Visa type confirmed: Immigration Support Possible

Job Title: Restaurant General Manager (RGM)

Location: Kingston and Brockville Corridor

Full-time positions available, including full training and benefits. Our client is looking for management candidates that are willing to travel or relocate to Brockville.

Position Description:

Reporting to the District Manager or Multi-Unit Manager, the Restaurant General Manager (RGM) is responsible for managing the daily operations of a single restaurant (10-45 employees) while ensuring delivery of quality food and guest satisfaction. The RGM is accountable for maximizing sales and profitability while maintaining brand standards, implementing all policies and procedures, ensuring training and development of management and crew, and achieving desired restaurant outcomes as directed by the business or as assigned by management.

Why Us?

• Flexible working hours
• Monthly Restaurant Bonus Program
• On-the-job paid training
• Meal discounts
• Health & safety measures
• Free uniform shirt & hat
• Growth opportunities
• Health benefits
• Immigration support for LMIAs and Work Permits
• Above all else, RESPECT, FUN AT WORK & NEW FRIENDSHIPS.

Essential Functions:

• Directs efficient and accurate preparation and sale of products to maximize guest satisfaction
• Ensures preventive maintenance of restaurant facility and equipment is completed in accordance with company standards
• Motivates and directs team members to exceed customer expectations with fast and friendly service in clean surroundings
• Provides coaching and feedback to Team Members, Shift Coordinators/Managers and Assistant Managers
• Assumes full responsibility for restaurant profit and loss management by implementing marketing strategies and following cash control/security procedures
• Maintains inventory, manages labor, and applies financial reporting analysis to enhance restaurant results
• Enforces compliance with government regulations, Redberry Market Policy, employment laws, food safety, and Redberry policies
• Leads restaurant management team in recruiting, selecting, hiring and retaining effective team talent

Minimum Qualifications, Knowledge, and Skills:

• High School Diploma or GED required; 2 years of college preferred
• 2-4 years of restaurant management experience
• Requires the ability to speak, read and comprehend instructions, short correspondence, and policy documents
• Strong leadership and development skills to contribute to team goals and promote teamwork
• Strong problem-solving skills to resolve consumer and restaurant issues promptly and courteously
• Strong math and Windows-based computer literacy
• Demonstrates the ability to apply knowledge and skills to a range of activities including complex tasks
• Ability to interact with the public and coworkers in a friendly, enthusiastic manner
• Must have valid driver’s license
• Demonstrates the ability to prioritize and organize work time to meet deadlines

Work Environment:

• Available to work evenings, weekends and holidays
• Primarily indoor environment with occasional outdoor tasks
• Involves standing and walking for long periods
• Frequent motions such as bending, wiping, sweeping, and lifting required
• Occasional lifting of up to 50 pounds

About Our Client:

Founded in 2005, our client is one of Canada’s most trusted multi-brand Quick-Service Restaurant (QSR) Franchisees, committed to a strong, diverse team and operational excellence.

Diversity and Inclusion:

Our client is an equal opportunity employer committed to accommodating people with special needs and welcomes applications from all interested parties. Accommodation will be provided in all parts of the hiring process.

Job Types:

• Full-time, Permanent

Additional Pay:

• Bonus pay

Benefits:

• Dental care
• Discounted or free food
• Employee assistance program
• Extended health care
• Life insurance
• Paid time off

Flexible Language Requirement:

• French not required

Schedule:

• 8 hour shift
• Day, Evening, and Night shifts, as needed

Ability to Commute/Relocate:

• Must reliably commute or plan to relocate to Kingston, ON before starting work

Application Questions:

• This is a full-time permanent position. Are you legally able and willing to work 35-40 hours per week?
• Are you available to work at least 2 dinners and 2 weekends per month?
• What do you love most about running shifts and leading teams?
• Do you have reliable transportation?
• If you are willing to relocate for a GM position, when would you be able to start?

Education:

• Secondary School (required)

Experience:

• Restaurant: 3 years (required)
• Restaurant management: 1 year (required)

Language:

• English (required)

Licence/Certification:

• Driving Licence (required)

Work Location:

• In-person

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