Chef Position in King City – Canadian Visa Support Possible NEW

Visa type confirmed: Immigration Support Possible

Overview

Languages

English

Education

• Other trades certificate or diploma

Experience

1 year to less than 2 years

Work Environment

Work must be completed at the physical location. There is no option to work remotely.

Work Site Environment

• Noisy
• Hot
• Non-smoking

Work Setting

• Formal dining room
• Restaurant

Ranks of Chefs

• Chef

Responsibilities

Tasks

• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Analyze operating costs and other data
• Demonstrate new cooking techniques and new equipment to cooking staff
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food

Supervision

• 5-10 people

Credentials

Certificates, Licences, Memberships, and Courses

• Cook Trade Certification

Experience and Specialization

Cuisine Specialties

• Italian cuisine

Food Specialties

• Fish and seafood
• Meat, poultry and game

Additional Information

Security and Safety

• Medical exam
• Criminal record check

Transportation/Travel Information

• Public transportation is available

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Physically demanding
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods

Personal Suitability

• Leadership
• Dependability
• Efficient interpersonal skills
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

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VJCHospitality & Tourism