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Visa type confirmed: Immigration Support Possible
Job Overview
Who Can Apply?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada
- other candidates, with or without a valid Canadian work permit
Job Description
Languages
English
Education
- No degree, certificate or diploma
Experience
Will train
Work Location
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Cut beef, lamb, pork, or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing, or packaging
- Remove feathers and singe and wash poultry to prepare for further processing or packaging
- Cut meat and poultry into specific cuts for institutional, commercial, or other wholesale use
- Remove bones from meat
Additional Information
Work Conditions and Physical Capabilities
- Physically demanding
- Manual dexterity
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VJCManufacturing Transport & Logistics
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