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Visa type confirmed: Immigration Support Possible
Overview
Languages
French
Education
- College/CEGEP
Experience
5 years or more
On the road
Work locations may vary. Frequent or constant travel is required from the employee.
Responsibilities
Tasks
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Supervise staff
- Provide customer service
- Manage events
Benefits
Other benefits
- Other benefits
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VJCHospitality & Tourism
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